After a little investigating, I discovered that there is a VegFest in D.C. on September 11, 2010. I already have plans for that day, so now I am going to be torn about which event to attend. Chef Tal Ronin author of The Conscientious Cook (I've got this book on my night stand right now!) will be at the D.C. VegFest!
The D.C. VegFest is a FREE outdoor festival celebrating the very best of everything vegetarian in and around the nation's capital. There are so many reasons to choose a vegetarian diet—for our health, the planet, and animals—and Washington, D.C. offers wonderful opportunities to explore meatless cuisine. The DC VegFest has something for everyone to enjoy, so be sure to bring along your friends and family!
WHERE: University Yard at 2000 blk H St.
N.W., Washington, D.C. 20052
WHEN: Saturday, September 11, 2010
12 p.m. to 6 p.m.
I also came across two great vegetarian sites for those of you in the Baltimore/DC area:
Wednesday, May 12, 2010
NOLA Veggie Fest

The annual NOLA Veggie Fest promotes vegan and vegetarian food choices. The health benefits of a plant-based diet are well known. The Fest educates how these diet choices benefit the environment and about the cruelty of factory farms, the source of most animal products. Nola Veggie Fest will offer a variety of delicious food samples (Yum!) and also educational materials. Bonus: One of my favorite organic and vegetarian companies, Amy's Kitchen is going to be there!
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